In this special live episode of Food Rebels, recorded at Bread & Jam, the UK’s ultimate festival for food and drink challenger brands, AJ Sharp catches up with a stellar lineup of food industry disruptors. Guests include Joe Woolf (Home Cooks), Milly Bagot (By Ruby), Mitch Lee (PACT), Rikki Tooley (Easton Chilli), Katie Truss (Fabulous Food Finds), and Charlotte Pike (chef, author & judge). From bold new trends to surprising insights and must-watch brands, this episode is packed with inspiration and insider knowledge. If you care about the future of food, you’ll want to hear every minute.
