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Getting Into A Pickle

October 30, 2024
https://mcdn.podbean.com/mf/web/wphgufe365awtw4g/FoodRebels_E56.mp3

On this week’s episode, AJ is joined by Food Editor, Eve Tudor and Lorraine’s Cake Club winner, Suzy Pelta. From meeting at the Great Taste Awards judging process a few years ago to firm friends! They delve into the misconception that they only eat the finest of foods, and we find out about the real food they love on a normal day and there are some unexpected items on the menu!

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